Calgary Lunch Menu

Lunch is available year-round, Tuesday - Friday 11am - 2pm

Appetizers, Soups & Salads

Oysters | 3.50 each (minimum of 3)
Fresh oysters served with grated horseradish, mignonette

Artisan Greens | 12
Shaved vegetables, baby greens, honey lemon vinaigrette 

Beettroot and Goat Cheese Mousse | 13
Hazelnut, orange, fig balsamic glaze, baby kale

Tiger Prawns with Double Smoked Bacon  | 16
Cucumber, radish, fennel, apple

Naan Flat Bread | 17
Camembert, caramelized onion, pear, dried cranberry, arugula

Ploughman's Platter | 28
Cured and dried meat, housemade terrine or pate, marinated vegetables, artisan cheeses, fresh baked baguette

Chef's Soup Du Jour | 12


Housemade Wild Game Meat Burger | 20
8 oz. all-natural burger, aged cheddar, dill pickles, pickled onions, bacon, grainy mustard aioli. Choice of side salad or fries or sweet potato fries
*Vegetarian burger available upon request

Pan-Seared Salmon with Citrus Beurre | 23
Farro risotto, bok choy, carrot, roasted baby pepper

Certified Angus Beef Striploin | 27
Country style wedge potatoes tossed with truffle oil, seasonal vegetable, peppercorn jus

Albacore tune and Baby Shrimp Club Sandwhich | 21
Multigrain bread, tomato, butter leaf, olive, bacon, wasabi aioli

Choice of side salad or fries or sweet potato

Birch & Cider Glazed BBQ Chicken | 21
Sea salt roasted potatoes, char grilled seasonal vegetables

Oven Roasted Chicken Supreme | 22
Fingerling potato, seasonal vegetables, creamy mushroom sauce

Braised Beef Short Rib | 25
Poplar Bluff Farm mashed potato, grilled broccolini, root vegetables

Vegetable Salad Bowl | 17
Beetroot, baby greens, cauliflower, chickpeas, goat feta
*Add chicken breast or tiger prawns | 7