Harvest Dinner

 

| SOLD OUT |

Thank you for your interest in this event. To be added to the waitlist, please phone 403.476.1310

 

We can't believe that time of year is here again! 

Join us on August 24th for our 3rd Annual Harvest Dinner presented to you by our talented Chefs, Jenny Kang and Daryl Kerr and the team here at the Bow Valley Ranche Restaurant. 

This will be a Family Style service featuring fresh picked vegtables from our very own Herb Garden. 
Sit along side the Herb Garden located in the backyard of this old country home and enjoy a night full of music, fine food and great drinks! 


Cocktails 6:00 PM 
Dinner 6:30 PM 

Menu

Beef Tartare
on honey butter potato chips

Chilled Pea & Mint Soup Shot

Korean Spicy Fried Cauliflower

Harvest Garden Lettuce Salad
 honey lemon dressing

Kohlrabi Fennel Apple Salad
 with pecans, Grana Padano, dried cranberries, waldorf salad

Watermelon and Chilled Shrimp
goat feta, pineapple sage, arugula, yuzu juice, balsamic glaze

Slow Roasted Beef Striploin

Seafood Cannelloni

Teriyaki Chicken Kebob

Roasted Potatoes and Vegetables

Ratatouille

Zucchini and Kohlrabi Savoy Cabbage Pan Cake
tzatziki

Carrot Cake

Mini Vanilla Creme Brulee

Assorted Mini Petit Fours